Month: March 2015

Tomato Remoulade

Tomato Remoulade-To accompany best Crab Cakes Ever!!!! Ingredients 1/4 cup fresh lemon juice 1/2 cup chopped onion 1/2 cup chopped green onions 2 tablespoons chopped garlic 2 tablespoons prepared horseradish 3 tablespoons...

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Silverthread # 2- Fingerlakes

This is Part two of Paul Brock’s Interview about the Fingerlakes. We tasted through his awesome Rieslings. http://thegrapevineconsulting.com/wp-content/uploads/2015/03/silverthread-2.mp3Podcast: Play in new window |...

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March 2015
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